Nutritional value of product | 100 g | Serving |
---|---|---|
Energy value | 379 kJ / 90 kcal | 1182 kJ / 280 kcal |
Fat | 3,8 g | 12 g |
Saturated fatty acids | 0,4 g | 1,2 g |
Carbohydrates | 12 g | 37 g |
Sugar | 0,7 g | 2,2 g |
Protein | 2,5 g | 7,8 g |
Salt | 0,94 g | 2,9 g |
*Reference intake for an average adult (8400kJ/2000kcal)